Audley Farm shows it’s not a one-trick pony

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Posted: July 23, 2013

The Winchester Star

Office manager Mary Kay Kobayashi and cattle manager Matt Venskoske of Audley Farm look over a couple of the farm’s steaks.
Black Angus heifers look up from grazing Friday morning at Audley Farm. (Photo by Scott Mason/The Winchester Star)
“Brushy” the Angus cow takes a stroll near one of the barns at Audley Farm Friday morning. (Photo by Scott Mason/The Winchester Star)


Audley Farm, famous for its top-of-the-line thoroughbred race horses, has a new product: top-of-the-line Angus cattle and the steaks, loins and hamburger they produce.

The 3,000-acre…

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